Parma di Vinibenedetti, Wedding
You know, there is pizza and than there is original Italian pizza! When it comes to this beloved comfort food I am totally loyal to the people who invented the dish sometime in the 18th century. I actually live right on top of a regular pizza delivery shop, so the temptation is so near, but to be honest I would rather order in a real Italian pizza from further away before I eat even a bite of that globalized crap (sorry) from downstairs.
Berlin is full of pizza places, but how do you know where to find the real deal? A lot of great places are actually really low key in their appearance, so you can’t judge those kind of books by their covers. Luckily our friends from Berlino Magazine found a solution for this dilemma. With their True Italian food festivals they are promoting the best and most authentic Italian restaurants in Berlin. The next edition that takes place from April 6-12 2017 is dedicated to Pizza. We thought the True Italian Pizza Week is a great opportunity to extract our first True Italian Pizza guide from their list of participating restaurants. If you want to try out some of the best pizzas in town you should follow their map and get a taste of some special pizzas in each of the places marked on it. You’ll even get a good deal during the festival: a whole pizza and a drink for only 10 EUR.
To wet your appetite we selected our favorite pizza place per district in our new guide!
photo: Axel Kuhlmann / CC
Berlin is the capital city of flea markets and visiting these iconic institutions is a great way of spending a couple of hours of your weekend (singles watch out: there is a strong possibility of starting a flirt with a handsome stranger at the innumerous stalls) but as I walk along the Spree towards my first destination, the Arena Indoor Flea Market, feelings of smallness start to unsettle. In fact, I could not have chosen a worse day to venture out into flea markets – it is freezing cold, bloody foggy and there is mud everywhere due to the melting snow and I cannot stop thinking to myself that only a strike of luck will prevent me from slipping and falling into the river. It would not be the first time…
photos: Tabea Mathern
Let’s start with an incredible and really shocking fact: about 18 million tons of edible food are thrown away every year in Germany. And with the large number of restaurants and supermarket in Berlin, I guess our beloved city is not doing any better. The impact of the food waste on our economy and environment is huge, affecting people’s and animal’s lives all over the planet.
To understand from where waste comes from, how this affects your life and our lives in general, and to get input for changing this horrible food waste the Guerilla Architects, the Entretempo Kitchen Gallery and the visual artist Tabea Mathern decided to created a unique project together.
Right in the middle of Prenzlauer Berg inside a gallery space near Senefelder Platz they started the project Mehrwert, a fast food diner completely made of recycled materials and only serving responsibly sourced food. But this place is not only an artistic pop-up restaurant. The aim is to create awareness and to share opinions and ideas to make our food consumption a bit less harmful for our world and our future. This happened for instance during several workshops and events during the last weeks.
If you want to check out this place, it’s open during the week from 10h to 16h and sometimes for special dinner events on the weekend (such as this Sunday). The closing party is going to take place on March 18th 2017.
photo: Standert Bicycles Pop Up Week
A lot of things that are popular in Berlin are fun, but some of them are probably not the kind of thing your doctor would advise you to do. With one exception. We love biking! Although the basic biking know-how in Berlin is comprised not only of beautiful routes, nice places to hang out with fellow riders, but also a bunch of rules to keep your bike safe from being stolen, it’s the favorite pastime for a lot of us. With the Berliner Fahrradschau coming up this weekend, we wanted to give you a little heads-up in terms of the great bike shops that continue to promote this healthy hobby all year round.
photo: Brammibal’s Donuts
I’ve always had a sweet tooth. Ever since I was a little kid hanging in my parents’ grocery shop, I’d covertly fill up my pockets with candy. Not much changed. I mean, luckily I started financing the addiction on my own and the only thing I may occasionally steal is the show, but, despite strong human competition, my love affair with confectionery is still at the top of my most toxic relationships list. Basically, when I first saw the phrase “death by chocolate”, I felt like that’s what my gravestone is going to read. If you’re like me, or want to really impress a boy or girl with a tendency for sweet self-indulgence (there are many of us around here!), take them to one of those places:
Continuing our saga on wonderful places to have breakfast in Berlin, it is Prenzlauer Berg’s turn to lure you into making a whole date out of the first meal of the day. Wherever you are, lean back on your chair, try to isolate any noises or responsibilities waiting for you and indulge in taking a look at this week’s choices.
photos: Finding Berlin
One of my favorite Italian traditions that I have always enjoyed so much when I was there is the Aperitivo. And by that I don’t mean a simply fizzy drink before I dinner, I mean the whole ritual that comes attached to that. The meeting in a bar in the early evening, enjoy a good drink and snack from a delicious buffet full of Italian delicacies. When you hear “Aperitivo” in Germany you will most likely only get the drink – very few bars offer the entire experience, the Bar Milano or the event series Aperitivo a Berlino being the few exceptions. But thankfully this has just changed as we just got a new Aperitivo bar in Berlin…
Scientists say, breakfast is the most important meal of the day. We don’t really care, if that is true, because we basically love to eat all day long. What we do care about, is our health and of course a great breakfast or lunch, that saves us after a long night of dancing and the occasional drink. Since we feel like we might not be the only ones feeling like this, we have collected some of the most exciting places that serve you extra-healthy breakfast and lunch.
Having studied at another culturally forgettable -yet very beautiful in the summer – German town, I always thought that the main difference between living in the capital and living in a place, where breathing large amounts of non-polluted air almost didn’t feel right, was the night life. What differentiates Berlin from other smaller cities is not just its numerous wild parties, where the right drug combination can bring you to euphoric levels of happiness despite the insufferably monotonous beats and pull you into a life crisis the next day, while wondering how you managed to look like you already had a divorce and a few heart-attacks. Luckily, Berlin is so much more than that.
The main difference lies in the possibilities awaiting when the sunlight starts to dim and the city puts on a new outfit, less fancy but always stylish; not the let’s-have-a-reunion-at-the-cemetery-kind, but in a far more original way.
Blame it on your insomnia, your constantly unsatisfied desire to explore as many as layers of this city as possible, your biological needs, or simply your Fear Of Missing Out, Berlin is here to keep you company through the sleepless nights, when doing anything other than “sleeping, because I am working tomorrow” could feel just a little bit abnormal; to be your remedy.
A few months ago my neighborhood in Prenzlauer Berg has been enriched with a great new Vietnamese restaurant that I would like to introduce to you today. We have already a couple of Vietnamese place and fusion restaurants here, so did we really need yet another one? I can confidently answer this with: yes. Because Anjoy is really quite something. It’s run by a charming young lady who’s mom used to cook in the Dong Xuan center in Lichtenberg. Her kitchen there was super popular, so it made a lot of sense to give a bigger audience a chance to taste her amazing cooking. At Anjoy you’ll be served traditional Vietnamese dishes, but the menu was curated in a way that it stands out from the typical Vietnam restaurants. Here you can enjoy a beef stew so rich in taste it almost reminds you of a Gulasch, crunchy pork belly and lemongrass skewers and a platter full of delicious sea food, to name only a few of the options. Even the drinks are little pieces of artwork. We tried almost everyone of their mixes and we couldn’t get enough of them.