Mädchen Ohne Abitur – German Cuisine #4

The unusual name of this restaurant based in the South of Kreuzberg roughly translates to “girl without highschool degree”. What does that have to do with anything, you might wonder! Nothing really, but it surely is a name you won’t forget so easily. Stepping into this place reminded me a bit of the appartment of our friend Julia who is a big fan of the color red, black and white Audrey Hepburn photos and kitchy little vintage goodies.

The food on the other hand is not kitchy at all. Here you will find traditional German dishes such as Königsberger Klopse and fried liver with apple and onions, mixed with a few international dishes. What I was most delighted with was the Laugengebäck that we got as a starter. The best starter bread I ever had. For some impressions of the restaurant and the food look after the jump.

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Mädchen ohne Abitur

Körtestraße 5

10967 Berlin

Open: daily 18-01h

Reservations: +49-(0)30-616 258 60


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<a href="https://www.iheartberlin.de/author/admin/" target="_self">Frank</a>



Frank is the founder and editor-in-chief of iHeartBerlin. He takes photos, makes videos, and writes texts mostly about what's going on in Berlin. His vision and interests have shaped iHeartBerlin since its conception back in 2007 - and he hopes to continue bringing you the best of Berlin for many years to come.