Anjoy – A Piece of Vietnam
A few months ago my neighborhood in Prenzlauer Berg has been enriched with a great new Vietnamese restaurant that I would like to introduce to you today. We have already a couple of Vietnamese place and fusion restaurants here, so did we really need yet another one? I can confidently answer this with: yes. Because Anjoy is really quite something. It’s run by a charming young lady who’s mom used to cook in the Dong Xuan center in Lichtenberg. Her kitchen there was super popular, so it made a lot of sense to give a bigger audience a chance to taste her amazing cooking. At Anjoy you’ll be served traditional Vietnamese dishes, but the menu was curated in a way that it stands out from the typical Vietnam restaurants. Here you can enjoy a beef stew so rich in taste it almost reminds you of a Gulasch, crunchy pork belly and lemongrass skewers and a platter full of delicious sea food, to name only a few of the options. Even the drinks are little pieces of artwork. We tried almost everyone of their mixes and we couldn’t get enough of them.