In the Spring of 2014 a new restaurant opened its doors in Berlin’s trendy district Neukölln. The eins44 is located on Elbestrasse close to lively Weserstraße in the second backyard inside an old distillery. The industrial charm of the place has been preserved and integrated into the interior design quite authentically. Every detail has been selected with love and tells its own story.
The culinary concept is a modern twist of French and German cooking. The menu changes every two weeks and is always made with seasonal ingredients combining the advantages of the native German kitchen with the finesse of the French cuisine. The food is everything but ordinary – with every creative dish you get an introduction to what is served and you learn about ingredients you wouldn’t even have imagined ever being on your plate. Unique variations such as artichoke tartare with parmesan cream and tarragon emulsion will make your tastebuds tingle with joy.
If you are looking for a unique dinner experience for sophisticated palates the eins44 is definitely worth a visit. During the week they also have a more easy going and German style lunch menu. Enjoy some impressions after the jump!